Schär – Pan Rustico (250g)

425.00

To make the best gluten-free “brown” bread in the world, Schär’s master bakers use only select raw materials. Schär master bakers have the very highest level of expertise in their craft. No preservatives or artificial additives are used in the bread, which is made with carefully selected high quality ingredients, including traditional grains from premium cereals such as sorghum – a traditional African grain, or quinoa – used by the Mayas. This is reflected in the great taste of Schär’s Pan Rustico, without compromise!

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SKU: DSPR250 Categories: , GTIN: 8008698024188
 

Description

INGREDIENTS

Water, maize starch, sourdough 16%(rice flour, water), rice flour, vegetable fibre (psyllium), linseed 2%, soya flakes 2%, thickener: hydroxypropyl methyl cellulose; sunflower oil, soy protein, yeast, millet flakes 1%, salt, sorghum flour 1%, sugar, citrus fibre, caramelized sugar.

ALLERGEN INFORMATION

Gluten Free
Lactose Free
Vegan

NUTRITIONAL VALUES (Per Serving)

    Energy:                                         226 Kcal
    Protein:                                  3.8 g
    Carbohydrates:                     44 g
    of which Sugars:                    6.3 g
    Total Fat:                                2.4 g
    Dietary Fiber:                        6.7 g

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