Gluten-Free Diet: Explained
Gluten is a protein found in some grains, such as wheat, rye and barley. Gluten makes bread products chewy and gives them an elastic quality, so it is important to the making of baked goods.
PureFoods is an honest attempt to serve the people suffering from gluten & lactose intolerance / allergy (also known as celiac disease) by providing them tasty & high quality gluten & lactose free food products.
Director