Gluten-Free Diet: Explained
Gluten is a protein found in some grains, such as wheat, rye and barley. Gluten makes bread products chewy and gives them an elastic quality, so it is important to the making of baked goods.
Going Gluten & Lactose Free
Lactose Intolerance
Lactose intolerance is a digestive problem where the body is unable to digest lactose, a type of sugar mainly found in milk and dairy products.
Awesome Benefits of Going Gluten-Free
There are some awesome benefits for going gluten-free even if you aren’t a Celiac sufferer.
Our Brands / Affiliations
PureFoods is an honest attempt to serve the people suffering from gluten & lactose intolerance / allergy (also known as celiac disease) by providing them tasty & high quality gluten & lactose free food products.
Manjusha Pankaj Jain
Director
Coming Soon - Pure Coconut Water
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